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Per Person |
With Side |
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Thai Green Curry |
€7.95 |
€9.95 |
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Tender Irish chicken fillet in a traditional Thai green curry sauce with coconut milk |
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Grilled Chicken |
€7.95 |
€9.95 |
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Grilled Irish chicken fillet with a Mustard sauce |
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Irish Chicken |
€7.95 |
€9.95 |
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Grilled Irish chicken fillet in whisky sauce |
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Chicken in Wild Mushroom Sauce |
€7.95 |
€9.95 |
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Irish chicken fillet in traditional mushroom sauce With baby shallots |
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Chicken Cacciatore |
€7.95 |
€9.95 |
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Tender Irish mini chicken fillets in a Tomato and mushroom sauce |
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Cider Chicken |
€7.95 |
€9.95 |
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Cider marinated Irish chicken fillet in an Apple and raisin sauce |
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Garlic Chicken |
€7.95 |
€9.95 |
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Irish chicken fillet in fresh tomato and Garlic sauce |
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Tex/Mex Chicken Lasagne |
€7.95 |
€9.95 |
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Mini chicken fillets baked in The chef’s famous Mexican tomato sauce in Between layers of pasta sheets |
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Chicken and Broccoli Bake |
€7.95 |
€9.95 |
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Poached chicken in a white wine sauce With broccoli florets and Topped with cheesy breadcrumbs |
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Sold with main course at €2.00 or individually at €2.95 per guest – minimum order 10 guests
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